Dried Mango Chips: One of Cebu’s Best

If dried, the heart-shaped Mango turns chewy or crispy, as preferred. Best for dessert, the bulky snack is ready in handy and bite size packs. Cebu exports 95% of the worlds requirement of packed MANGO...

Tableya: Cebuano’s Pampainit

Oftenly sold in chocolate rounds, each TABLEYA is made from processed pure cacao and cocoa beans and best in making the creamy sikwate (native hot choco) and champorado (chocolate porridge). The Cebuano’s “pampainit” companion is best paired with puto maya (sticky rice) every...